Royal Blue
Fig and coconut milk open this one wet and green, like something pulled straight from tropical water, before rosemary and geranium bring in a sharper, more herbal edge. It's an odd, good tension, salt water against garden greenery, and cinnamon threads through to keep it from ever going too clean.
The base is where the extrait concentration earns its keep. Oud and ambergris settle in heavy and animalic, sandalwood smooths the rough parts, and patchouli gives it a long, dark finish that outlasts the fig and coconut by hours.
Why We Carry This
Extrait concentration oud blends are common, but starting one with watery fig and coconut milk instead of the usual rose or saffron opener is not. We keep this for customers who already own an oud fragrance and want the next one to actually surprise them.
Scent Pyramid
Top: watery notes, fig, lemon, coconut milk
Heart: rosemary, geranium, cinnamon
Base: oud, ambergris, patchouli, sandalwood